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Government of Canada
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restaurant cook


Source: Job Bank

Location

Surrey, BC, V3S1C7

Salary

$26.50 hourly

Additional Information

Work Setting

  • Restaurant
  • Urban area

Cook Categories

  • Cook (general)

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Manage kitchen operations

Cuisine Specialties

  • South Indian
  • West Indian

Transportation/Travel Information

  • Public transportation is available

Work Conditions and Physical Capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal Suitability

  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Screening questions

  • Do you have previous experience in this field of employment?

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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