restaurant manager
Source: Job Bank
Location
Surrey, BC, V3W5B5
Salary
$26.45 hourly
Additional Information
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
Supervision
- 5-10 people
Work Conditions and Physical Capabilities
- Tight deadlines
- Attention to detail
Personal Suitability
- Dependability
- Excellent written communication
- Organized
- Reliability
- Team player
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