food service supervisor

Credentials (certificates, licences, memberships, courses, etc.)

• Safe Food Handling certificate

• Food Safety Certificate

Additional Skills

• Address customers' complaints or concerns

• Train staff in job duties, sanitation and safety procedures

• Establish methods to meet work schedules

Work Setting

• Fast food outlet or concession

Workers Supervised

• Food service counter attendants and food preparers

• Cook (general)

Specific Skills

• Supervise and co-ordinate activities of staff who prepare and portion food

• Prepare and submit reports

• Maintain records of stock, repairs, sales and wastage

• Estimate and order ingredients and supplies

• Ensure food service and quality control

Work Conditions and Physical Capabilities

• Fast-paced environment

• Work under pressure

• Combination of sitting, standing, walking

• Standing for extended periods

Work Location Information

• On-site customer service

• Relocation costs not covered by employer

Personal Suitability

• Effective interpersonal skills

• Flexibility

• Team player

• Excellent oral communication

• Client focus