food counter attendant

Counter Attendant and Food Preparer Skills

• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

• Take customers' orders

• Stock refrigerators and salad bars

• Serve customers at counters or buffet tables

• Portion and wrap foods

• Package take-out food

• Keep records of the quantities of food used

• Prepare, heat and finish simple food items

Dishwashing Skills

• Scour pots and pans

• Sanitize and wash dishes and other items by hand

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units

• Operate dishwashers to wash dishes, glassware and flatware

Equipment and Machinery Experience

• Electronic cash register

Weight Handling

• Up to 23 kg (50 lbs)

Security and Safety

• Bondable

Transportation/Travel Information

• Public transportation is available

Work Conditions and Physical Capabilities

• Fast-paced environment

• Work under pressure

• Repetitive tasks

• Physically demanding

• Standing for extended periods

Work Location Information

• Urban area

Personal Suitability

• Effective interpersonal skills

• Team player

• Client focus

• Reliability

Kitchen Helpers Skills

• Wash, peel and cut vegetables and fruit

• Remove kitchen garbage and trash

• Handle and store cleaning products

• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

• Sweep, mop, wash and polish floors

Food Service Helpers Specific Skills

• Replenish condiments and other supplies at tables and serving areas

• Load buspans and trays

• Clear and clean tables, trays and chairs

Health benefits

• Health care plan

• Dental plan